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Godavari Vantillu Allam Pachadi (Ginger Pickle) Andhra Style
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Type: Godavari Vantillu
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- Description
Godavari Vantillu Allam Pachadi (Ginger Pickle) Andhra Style
About the Product:- Traditional Andhra Allam Pachadi (Ginger Pickle) for the love of slightly peppery and sweet, with a pungent and spicy aroma. The Allam nilva Pachadi pickle is made with fresh organic ginger, jaggery, and salt is perfect to go with rice and idli. The Ginger achar is a favorite for many that go well with Indian pancakes (dosa), enhancing the taste to peak level.
- This Red Chillies Pickle also called in Andhra as Pandu Mirchi pachadi in different quantities of 250 gms, 500 gms, and 1 kg.
- Ginger
- Tamarind
- Turmeric
- Red Chili
- Sea Salt
- Mustard
- Fenugreek
- Asofeotida
- Ground nut oil
Shelf Life: 6 months