Confect Blush Pink Fondant | Edible Sugarpaste

Confect Blush Pink Fondant | Edible Sugarpaste

Confect Sugar Paste
A premium-quality sugar paste designed for decorating and sculpting cakes with a smooth, professional finish.

Key Features:
Soft, non-sticky and pliable texture, easy to roll, mouldable and stretchable, crack-free finish, no potato starch, diabetic-friendly. Perfect for covering cakes or creating decorations like bows, drapes, borders, and toppers.

Ingredients:
Sugar, Glucose Syrup, Water, Modified Corn Starch, Vegetable Shortening, Solvent (Glycerol E422), Thickener (CMC E466), Preservative (Potassium Sorbate E202), Permitted Food Colours (E102, E110, E122, E124, E127, E132, E133, E151, E155, E171, E172), Nature Identical Flavouring Substances (Vanilla Flavour).

Net weight: 250 Gram
Shelf life: 16 months
Storage: Keep below 25°C in a cool, dry place. Store in an airtight container and keep away from direct sunlight and air.

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/labels may vary due to manufacturing changes. The product description is for information purposes only and may contain additional ingredients.