{"product_id":"shri-malhari-egg-curry-masala","title":"Shri Malhari Egg curry Masala","description":"\u003ch2\u003e\u003cstrong\u003eShri Malhari Egg curry Masala\u003c\/strong\u003e\u003c\/h2\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cdiv\u003eCoriander seeds, Mace, Cloves, Cumin, Chilies, Cardamom, Cloves, Poppy seeds, dry Ginger, Dry Garlic, Star Anise.\u003cbr\u003e\u003cdiv\u003e\u003cstrong\u003eCooking Directions:\u003c\/strong\u003e\u003c\/div\u003e \u003cdiv\u003e\u003cul\u003e \u003cli\u003e1. Take a vessel, hard boil 6 eggs, peel off and keep them aside.\u003c\/li\u003e \u003cli\u003e2. In another pan add the required oil, add 1\/2 tbs cumin, add 4 big chopped onions, fry well, add 4 chopped tomatoes, add 1\/2 tbs turmeric, 1\/2 tbs chilli powder, curry leaves, simmer the flame and keep stirring till the tomatoes get soft enough and oil gets oozing out.\u003c\/li\u003e \u003cli\u003e3. Add 1 glass of water, and add 2 spoons of “Malhari Egg Curry Masala ” and boil well.\u003c\/li\u003e \u003cli\u003e4. Now take hard-boiled 6 eggs and give small cuts to the eggs so that the tasty gravy goes in.\u003c\/li\u003e \u003cli\u003e5. Cook for another 3 minutes and garnish with coriander leaves.\u003c\/li\u003e \u003cli\u003e6. Serve hot with steamed rice, rotis, paranthas or rice\u003c\/li\u003e \u003c\/ul\u003e\u003c\/div\u003e \u003c\/div\u003e","brand":"Shri Malhari","offers":[{"title":"50 gm","offer_id":52440770052309,"sku":"SWC-SHRIMA-50GM-84449","price":9.28,"currency_code":"USD","in_stock":false},{"title":"100 gm","offer_id":52440770085077,"sku":"SWC-SHRIMA-100GM-84450","price":11.69,"currency_code":"USD","in_stock":false},{"title":"500 gm","offer_id":52440770117845,"sku":"SWC-SHRIMA-500GM-84451","price":24.96,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/1574\/5749\/files\/Npzl3iTXmn.jpg?v=1764287866","url":"https:\/\/swadesiicart.com\/products\/shri-malhari-egg-curry-masala","provider":"Swadesiicart","version":"1.0","type":"link"}