{"product_id":"mtr-rasam-powder-south-indian","title":"MTR Rasam Powder | Authentic South Indian Rasam Spice Mix","description":"\u003ch2\u003eMTR Rasam Powder — Authentic South Indian Rasam Spice Mix\u003c\/h2\u003e\u003cp\u003eMTR Rasam Powder is the secret to making restaurant-quality South Indian rasam at home — a perfectly balanced blend of roasted spices that delivers the authentic, peppery, tangy flavor of traditional South Indian rasam in minutes. From Bangalore's most trusted food brand since 1924, MTR's Rasam Powder is the spice mix that South Indian-American families rely on for their daily rasam, pepper water, and digestive soups.\u003c\/p\u003e\u003ch3\u003eWhy MTR Rasam Powder?\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eAuthentic Bangalore Recipe:\u003c\/strong\u003e Crafted using MTR's original recipe perfected over 100 years — the same bold, peppery rasam flavor that has made MTR a household name across South India. \u003cstrong\u003ePerfect Spice Balance:\u003c\/strong\u003e A carefully calibrated blend of black pepper, cumin, coriander, red chili, curry leaves, and other spices for the authentic rasam flavor profile. \u003cstrong\u003eRestaurant-Quality Results:\u003c\/strong\u003e Delivers the complex, layered flavor of a slow-cooked rasam in a fraction of the time. \u003cstrong\u003eDigestive \u0026amp; Therapeutic:\u003c\/strong\u003e Rasam is Ayurveda's most beloved digestive soup — the black pepper and cumin in MTR Rasam Powder aid digestion, relieve cold symptoms, and warm the body. \u003cstrong\u003eNo Artificial Colors or Preservatives:\u003c\/strong\u003e Made with real spices and no artificial additives. \u003cstrong\u003eTrusted MTR Quality:\u003c\/strong\u003e From South India's most trusted food brand with 100 years of culinary heritage.\u003c\/p\u003e\u003ch3\u003eHow to Make Rasam\u003c\/h3\u003e\u003cp\u003eIn a pot, combine tamarind extract, tomatoes, and water. Bring to a boil. Add 1–2 teaspoons of MTR Rasam Powder, salt, and cooked toor dal (optional). Simmer for 5–10 minutes. Temper with mustard seeds, curry leaves, and dried red chili in ghee. Garnish with fresh coriander. Serve hot as a soup, with rice, or as a digestive drink after meals.\u003c\/p\u003e","brand":"MTR","offers":[{"title":"100 gm","offer_id":52412108865749,"sku":"SWC-MTRRAS-100GM-105174","price":10.45,"currency_code":"USD","in_stock":true},{"title":"200 gm","offer_id":52412108898517,"sku":"SWC-MTRRAS-200GM-105175","price":13.87,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/1574\/5749\/files\/GV8SH7VgIA.jpg?v=1763955483","url":"https:\/\/swadesiicart.com\/products\/mtr-rasam-powder-south-indian","provider":"Swadesiicart","version":"1.0","type":"link"}