{"product_id":"double-horse-aval-thick-rice-flakes","title":"Double Horse Aval Thick Rice Flakes","description":"\u003ch2\u003e\u003cstrong\u003eDouble Horse Aval Thick Rice Flakes\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cb\u003eMethod of Preparation:\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eAval Unda:\u003c\/strong\u003e Grind Aval to powder, take one cup (200g) of aval powder, add 1\/2 cup (100g) of Double Horse jaggery powder, and 1 cup (200g) of coconut scrapings in a vessel and mix thoroughly until soft. Make small balls out of the mixture and garnish with raisins or cashew nut.\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAval Vilayichathu:\u003c\/strong\u003e Take one cup(200g) of Double Horse Jaggery and 1 cup (200ml) of water. Boil to make jaggery syrup with one thread consistency. Take a Kadai, add ghee and roast chana dal and cashew nut. To this, add the strained Jaggery syrup and add one cup(200g) of Aval, 1\/2 cup (100g) of coconut scrapings, cardamom powder and mix thoroughly. Serve once it cools down.\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003e \u003cstrong\u003eAval Muesli:\u003c\/strong\u003e Nourish the Aval with fruit pieces (apple, banana, cherry, etc.) cashew nut, raisins. Add boiled milk and sugar and Serve Hot.\u003c\/li\u003e\u003c\/ul\u003e\u003cdiv\u003e \u003c\/div\u003e","brand":"Double Horse","offers":[{"title":"500 gm","offer_id":52412752986325,"sku":"SWC-DOUBLE-500GM-102903","price":21.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/1574\/5749\/files\/WuoPdrKvd9.jpg?v=1763985468","url":"https:\/\/swadesiicart.com\/products\/double-horse-aval-thick-rice-flakes","provider":"Swadesiicart","version":"1.0","type":"link"}