{"product_id":"adukale-majjige-huli-mix","title":"Adukale Majjige Huli Mix","description":"\u003ch2\u003e\u003cstrong\u003eAdukale Majjige Huli Mix\u003c\/strong\u003e\u003c\/h2\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003e\u003cul\u003e\u003cli\u003eFried Gram, Mustard, Coriander, Bengal Gram Dal, Cumin, Pepper, Green Chillies, Ginger, Malic Acid, Turmeric, Asofoetida, Sugar, and Salt\u003c\/li\u003e\u003c\/ul\u003e\u003cstrong\u003eHow to use:\u003c\/strong\u003e\u003cbr\u003e\u003cul\u003e \u003cli\u003eTake 250 gms of vegetables. (Suitable Vegetables – Ash Gourd, Cucumber, Snake Gourd, ChowChow, Bottle Gourd, Spinach, Dantu) and cook. Retain water till the level of the cooked vegetables\u003c\/li\u003e \u003cli\u003eTake 4 tsp of Adukale Majjige Huli Mix and make a lump less paste of it and add it to the cooked vegetables and boil for 2-3 minutes till the mixture thickens\u003c\/li\u003e \u003cli\u003eTurn off the flame and add 250 ml of curd.\u003c\/li\u003e \u003cli\u003ePepare a tempering of Ghee, Cumin, Mustard, and a pinch of Asofoetida and add it to the mixture\u003c\/li\u003e \u003c\/ul\u003e\u003cstrong\u003eLegal Disclaimer:\u003c\/strong\u003e Product images are for illustrative purposes only. Images\/packaging\/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.\u003cbr\u003e","brand":"Adukale","offers":[{"title":"200 gm","offer_id":52411072381141,"sku":"SWC-ADUKAL-200GM-106535","price":14.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0766\/1574\/5749\/files\/JN6pCt4tkg-391205.jpg?v=1763932236","url":"https:\/\/swadesiicart.com\/products\/adukale-majjige-huli-mix","provider":"Swadesiicart","version":"1.0","type":"link"}